On The Plate: Rudy’s Neapolitan Pizza

Where:The beginning of Ancoats
Price: How can food this good cost so little?
Tastiness Factor: This is what Pizza Heaven tastes like
Return Custom: I try my very best

This review is long overdue. It is probably over a year ago now that I was searching for the best pizzas places in Manchester and I was not disappointed. There were two key results that kept making an appearance. One in Altrincham and another somewhat more accessible to the car-less. Rudy’s. I have since been a handful of times; my desire to go more frequently is dampened by the fact the you can’t book so if you want to go at a peak time, by which I mean any meal time, not just at the weekend, you will be waiting about 40 minutes for a table. Even for two people. Now if you plan well, you can go for an early dinner or put your name down at the door and have a couple of beers at the nearby bars. Or if it is sunny, buy your beverages from the shop and sit in the square. Is it worth it? Oh my God, yes!

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The key to Rudy’s is simplicity. Minimal decor, just enough so that you don’t feel totally like you are in an empty garage. A menu of a few key items: no starters, just pizza, drinks and a couple of extras like olives. Price-wise, the drinks are what you would expect, but for one of the best meals you can have in Manchester the pizza is a steal. Albeit, pizza being of a few basic and cheap ingredients, this comes in under the regular takeaway cost with about 125% more flavour and undeniable authenticity. This pizza is traditional, made with the very best of the ingredients. No stuffed crust or chips and gravy topping. The margherita (only £5.90 for a good meal-sized pizza) is my favourite. It’s pretty magical what they can do with cheese, tomato and flour.  I recommend sharing a side salad with someone for a bit of green and to have the bitter pepperiness of the rocket to contrast with sweet tomato sauce.

There is something very special about this food, there is love and pride in that dough and I can’t help but feel lucky to live near it. A lot of Manchester’s dining stars are places that fry or load or fuse things together. Hundreds of flavours in a single calorific dish is the going game. To find something so good and different is refreshing. Their food and the experience is wholesome. It’s the Church of Pizza where fresh ingredients are at the altar of worship.

If you are a celiac then this won’t be for you, but there are veggie/vegan concessions. The food is pretty kid-friendly, there is no separate menu but you can share pizza with them. Other than all of this, I’m not sure what else to say so I not going to over-elaborate on things because that isn’t their style. Only: Go to Rudy’s! Go in your jeans on a Sunday with your family. Go with your date on an evening. Share with your friends the best version of the food that everyone loves. And leave with a full tum and undamaged wallet.

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